Training Tai Sui

Page 346



Page 346

"How did those guests react?"

Yan Tianrui still had a glimmer of hope in his heart, if the shit was just a nonsense, the dishes are rich, but the taste is not good, no one will pay for it.

You must know that every time Wanhualou launches a new dish, you have to try it in many ways before you dare to take it out.

Most of the new dishes on the first day of opening in Heaven and Earth, Yan Tianrui thinks this is absolutely stupid, otherwise, with this ability, the royal chef in the palace can do it, why bother to hang out in this small restaurant?

The guy recalled the reactions of those guests, and said with some frustration: "Everyone praises the food, without exception."

"hiss..."

Yan Tianrui sucked in a breath of air, only feeling that if the buddy hadn't lied about this, it would be too scary.

As the shopkeeper of a restaurant, he knows very well that no matter how skilled a cook is, he cannot be liked by everyone. After all, there are all kinds of birds in the forest. Most people think it is moderately salty, but some people may think it is too heavy. It's all normal.

But it can make all the customers applaud... Yan Tianrui has never seen any of the restaurants he has opened for nearly 20 years.

"boom!"

Punching heavily on the table in front of him, Yan Tianrui immediately shouted: "Quick, let the people in the kitchen try it!"

So the two cooks here, who had changed into regular clothes, took the money given by Yan Tianrui grandly, ordered a table of good dishes without hesitation, and basically ordered the menu all over.

But after they tasted it one by one, all the disdain in their hearts disappeared, and even the idea of ​​taking advantage of Yan Tianrui was left behind. All that was left was worry about their own jobs and admiration for the cook in heaven and earth.

The two of them brought a food box and said in a panic that they had forgotten the time and wanted to take it home to eat.

The second child in the sky and the earth did not stop them, and offered to help them put the food into the food box.

"Shopkeeper, this is their new dish."

The two guys lost the arrogance of going out, and put the food box in front of Yan Tianrui with apprehensive expressions, and then closed their mouths, like two elementary school students who had done something wrong, waiting for the teacher to deal with them.

Yan Tianrui ignored their reactions, but stretched out his hand and slowly opened the food box, only to see that the colors of the dishes inside were attractive, and a scent went straight into his nose.

"It's a complete failure at first sight!"

It is not unreasonable for color, fragrance, and color to rank first. If the appearance of a dish is not good, and you can't even have the desire to eat it, what good is the taste?

The second point is also undoubtedly that the dishes of Wanhualou also have aroma, but they are definitely not so strong, let alone the effect of drilling into the nose of the guests.

And taste...

Yan Tianrui picked up the chopsticks, took a piece of fish and put it in his mouth.

At this time, it was already past the noon meal time, and the cooks all looked at Yan Tianrui eagerly after finishing their work, feeling full of apprehension.

Fragrant, tender, without any fishy smell...

"Bang dang..."

A pair of chopsticks fell on the table, but Yan Tianrui didn't care about this trivial matter at all. He closed his eyes, as if he was savoring the taste of the dish carefully.

After a long time, Yan Tianrui slowly said: "You can try it later, and see if you can follow suit."

Several cooks started unceremoniously, but the speed was getting slower and slower. From the beginning of the storm to the end, there was only a slow taste left.

"Shopkeeper, this is basically impossible."

A cook pointed to the boiled sliced ​​meat and said: "This sliced ​​meat looks simple, but it is spicy and delicious. If you use dogwood, you can achieve this kind of spiciness, but it is easy to taint the flavor. It is difficult."

Another chef also shook his head and said: "This fish dish is extremely delicious, and it doesn't have any fishy smell, but the ingredients are not visible, and I don't know how they process the fish, I can only wait and sigh! "

"Did you find out that the meat they use is not lamb, let alone beef, but like..."

"pork!"

"You think so too?" The cook who spoke first sighed: "It's not that I haven't thought about cooking with pork before, but the smell of pork is hard to eat. No matter what method I use, the smell can't be removed." In the end, I had no choice but to give up on this idea. I never thought that it would be made in the world that day, and there is no fishy smell. The pork is fat but not greasy. Compared with mutton, it has a different flavor."

Speaking of this, several cooks looked at their shopkeeper with worried faces, hoping that he could come up with a solution.

But Yan Tianrui could only smile bitterly to himself at this time.

The piece of fish meat just now... He is sure that the fish is a river fish near Daxing City, and it is definitely not something expensive.But it was ordinary river fish that could make such a delicacy, so he had no idea.

A cook said cautiously: "Boss, if they do this, our business will be..."

The other cook had a more straightforward temper. He didn't hide anything, and directly expressed Yan Tianrui's worries.

"Shopkeeper, we just lost a few customers today, but if things go on like this, unless we move out of Daxing City, we can only pick up other people's leftovers."

Of course, as the capital of the Great Sui Dynasty, Daxing City had countless dignitaries, no matter how big a restaurant was, it would be impossible to swallow them all.And it's not a shame to pick up leftovers. When Wanhualou was strong in the past, which other restaurants on Zhuque Street didn't pick up their leftovers?

But it is easy to go from frugality to extravagance, but difficult to go from extravagance to frugality. Yan Tianrui is used to being the leader of Suzaku Street, how could he allow a newcomer to ride on his neck and shit and piss?

"I know!"

Yan Tianrui's face was livid, and he gritted his teeth and said, "Who knows what is going on in this world?"

None of the cooks spoke, but they knew very well in their hearts that Yan Tianrui's skills were beyond comparison, so they decided to suppress it.

To be able to make Wanhualou bigger in Daxing City where there are many strong people, Yan Tianrui definitely relies on not only a group of cooks, but also other help.

"Go back first, I'll go out!"

...

Qin Feng is not clear about the turbulent waves caused by the next door, but he will not care if he is clear.

After breaking up with Wu Yunzhao and Yang Guang for lunch, he went straight to Shouyang Mountain.

Zhao Piyi has been very sad recently, especially since the date of the Southern Expedition is getting closer, he has to watch the practice almost every day.

But the only pity is that Qin Lang and his servants came back again, and they were in charge of the specific drills, so Zhao Piyi lost the opportunity to dictate.

But it doesn't matter, Zhao Piyi is very clear that King Jin is the commander of the army, and Qin Feng has no specific official position. As the nominal commander of these more than a thousand people, as long as he has credit, he must have his share.

As for who drills and who directs, does it matter?

"kill!"

The triangular-shaped gun head shone with a cold light, following the order of the brigade commander, it thrust forward with a sharp whistle that pierced the air.

This King Jin's entourage army is indeed mainly based on Liannu, but the practice of other weapons has not been left behind.After all, there are still quite a few differences between Liannu and machine guns, and even in later generations, those armies still have to learn how to capture individual soldiers to deal with emergencies.Soldiers these days need to rehearse how to deal with being invaded by others.

"kill!"

Qin Lang roared angrily, and then saw Qin Feng who was crossing over.


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